 | Special Offer Knife Sets
We stock a wide range of kitchen knives, knife sets and knife blocks. There's something for everyone, as well as every budget - ideal as gifts as well as for your own use.
We have more Global Knife Sets listed in their own section.
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| | |  | Spring Clearance Sale
Sale knives, sets and accessories are priced to clear stock in the coming weeks - there are some fabulous gift ideas and some great savings to be had. These items are going to sell quickly so don't miss out and buy today!
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 | Global Knives
Probably the most famous and popular Japanese knives in the world. Global knives utilise a special formula of steel for incredible stain and rust resistance, sharpness and edge retention. Their design offers supreme comfort, effortless use and the one piece steel construction means there are no food traps.
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| | |  | Henckels Knives
Henckels knives will last you a life-time. Unlike cheaper knives they will stand up to rigourous use, washing and sharpening. Well balanced and comfortable to hold even for longer periods of use, Henckels knives are a popular choice for professional chefs as well as home cooks.
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| | |  | I O SHEN Knives
Winner of the Excellence in Housewares "Cutting Edge" Award 2007.
Knife Wizard's blend of high technology materials and traditional hand finishing skills has produced an exceptional range of knives.
More About I O SHEN
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 | Tojiro Knives - Senkou Range
Senkou is Japanese for 'flash' and is a term associated with 'light' and 'inspiration. The Tojiro Senkou's superbly sharp blades, made from DP multi-layered Damascus style steel will certainly help to illuminate and inspire your cooking creations.
More About Tojiro Senkou
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| | |  | Kasumi Knives - Titanium Range
Winner of the Excellence in Housewares "Cutting Edge" Award 2004.
Kasumi Titanium Knives are made from molybdenum vanadium coated with titanium, affording the sharpest edge possible by the combination of steel and titanium. They are available with 3 colours of coating - blue, grey and gold.
More About Kasumi
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 | Raymond Blanc Knives & Tools by Anolon
For years Raymond Blanc has been using Anolon cookware, tools and knives in his restaurants and cookery schools. He has now officially put his name to them and they have been re-designed with his extensive input.
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| | |  | Jamie Oliver Knives & Tools
Brand new from Jamie Oliver, these knives feature full tang Japanese MoV Stainless Steel blades. Chunky bolsters provide superb balance and extra weight and the sculpted handles are designed to add further comfort and confidence.
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 | Robert Welch Signature Knives
Fully Forged knives with World Edge Geometry, a Full Tang and Hand Finished to perfection. Robert Welch Signature Knives have won several awards and received a rating of 'Excellent' on the CATRA automatic edge testing machine.
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| | |  | Furi Knives
Furi Pro knives were developed by the chefs and engineers at Furi Brands for professional performance and considered 'revolutionary' by leading chefs around the world. Furi Pro knives are equally admired by home gourmets who love the look as well as the professional performance.
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 | James Martin Knives by Stellar
These superior quality Knives from Stellar are endorsed by celebrity chef James Martin.
They have been styled to James Martin's specifications.
They have moulded compound anti slip handles, and Molybdenum steel blades.
Lifetime guarantee.
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| | |  | Veritable Sabatier by Taylors Eye Witness
Made in France, these well balanced knives have blades made from a single piece of high carbon stainless steel that is precision ground and hand honed for a perfect cutting edge.
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 | Stellar Sabatier Knives
Stellar Sabatier is instantly recognisable as the professional chef's traditional choice of knife. The dishwasher safe classic French designs are 'hot dropped' forged from a single billet of premium grade stainless steel. Soild spun rivets ensure the handle will never work loose and the design enables safe, efficient chopping and slicing.
More About Stellar Sabatier
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| | |  | Stellar FM Knives
The Stellar FM Knives are a popular, quality range with razor sharp blades that are hot dropped forged from single blanks of surgical steel.
Taper ground to allow constant successful sharpening, the knives feature diamond blasted stainless steel handles for a comfortable grip and perfect balance.
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| | |  | Prestige Knife Sets
Prestige has become synonymous with household cooking in the UK and many other markets.
The brand has been trusted and respected by consumers for over 50 years.
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 | Richardson Sheffield Knives
Innovatively designed products are mixed with technically advanced construction. With the colourful Gripi and elegant Entertain, Richardson Sheffield products allow you to customise and stamp your personality on your kitchen.
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| | |  | Master Class Knives
The Master Class Titan Range feature fully forged stainless steel knives manufactured from high grade carbon steel. The knives have taper ground plain cutting edges, flared bolsters, deep heels, full length tangs and three stainless steel handle rivets.
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| | |  | Mundial Elegance Chefs Knives
The Elegance line of knives and accessories feature a lighter weight, comfort grip combined with the traditional Mundial high carbon stainless steel blade. Each blade is fully forged using a special steel alloy, which ensures greater durability and increased cutting precision.
More About Mundial
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 | OXO Good Grips Tools
OXO Good Grips Tools
Winner of numerous awards, the Good Grips tool range is based on universal design - everybody should be able to use them. Particularly suited to people with arthritis.
More About Good Grips
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 | Knife Sharpeners and Whetstones
Sharpening steels, whetstones, electric sharpeners, manual sharpeners and spares, plus accessories for all kinds of sharpeners...
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| | |  | Cook's and Chef's Knives
A modern chef's knife (also known as a Cook's Knife) is a utility knife designed to perform well at many differing kitchen tasks, rather than excelling at any one in particular.
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 | Carving Knives, Sets and Forks
A carving knife is a large knife (between 20 cm and 38 cm (8 and 15 inches)) that is used to slice thin cuts of meat, including poultry, roasts, hams, and other large cooked meats.
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| | |  | Slicing Knives
Slicing knives serve a similar function to carving knives, although they are generally longer and narrower. Slicers may have plain or serrated edges.
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 | Paring Knives
Paring knives are small knives with plain edges that are ideal for peeling and other small or intricate work.
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| | |  | Utility Knives
Utility knives are between chef's knives and paring knives in size; generally too fragile for heavier cutting tasks, and not well suited to fine tasks.
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 | Filleting Knives
Filleting knives are like very flexible boning knives and are used to fillet and prepare fish.
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| | |  | Boning Knives
Boning knives are used to remove bones from cuts of meat. They have thin, flexible blades that allow them to get in to small spaces.
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 | Cleavers
Cleavers are large, most-often rectangular knives that are used for splitting or "cleaving" meat and bone.
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| | |  | Bread Knives
Bread knives are serrated knives usually between 15 and 25 cm in length. The serrations on the blades make them ideal for cutting bread and other foods with a hard surface and soft interior.
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 | Steak Knives and Cutlery
We stock a wide selection of steak knives and forks as well as general cutlery and chopsticks from top manufacturers.
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| | |  | Cheese Knives
Cheese knives are available in many different styles to suit different cheeses.
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 | Santoku Knives
The word santoku loosely translates as 'three good things' or 'three uses', a reference to the knife's three cutting tasks it performs so well: slicing, dicing, and mincing.
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| | |  | Sashimi Knives
Sashimi knives are long thin knives used in the Japanese kitchen to prepare sliced raw fish and seafood.
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 | Deba Knives
Deba knives are Japanese knives used primarily for cutting fish, but are also used for chicken.
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